Menu

Brimming with energy and passion

Our Menu

 

Son Nam Restaurant

 

Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental tastes in the overall meal. Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements. Common ingredients include fish sauce, shrimp paste, soy sauce, rice, fresh herbs, fruit and vegetables. Vietnamese recipes use lemongrass, ginger, mint, Vietnamese mint, long coriander, Saigon cinnamon, bird's eye chili, lime, and Thai basil leaves.
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food is considered one of the healthiest cuisines worldwide.

SON NAM'S EVERYDAY SPECIAL DEAL

SON NAM'S EVERYDAY SPECIAL DEAL

SON NAM'S EVERYDAY SPECIAL DEAL

Dine-in & pick up

 

Appetizers

Appetizers

Khai Vị - Appetizers

 

Vietnamese Sandwiches

Vietnamese Sandwiches

 

 

 

Bánh Mì - Vietnamese Sandwiches

 

pho

Phở - Beef or Chicken Noodle Soup

 

 

 

Phở - Beef or Chicken Noodle Soup

 

Special Noodle Soup

Special Noodle Soup

 

Special Noodle Soup

 

Rice Plates

Cơm Dĩa - Rice Plates

 

Cơm Dĩa - Rice Plates

 

Fried Rice

Cơm Chiên - Fried Rice

 

Cơm Chiên - Fried Rice

 

Vermicelli

Bún - Vermicelli

 

Bún - Vermicelli

 

Vermicelli

Side Order

 

Side Order

 

Beverages

Beverages

 

Beverages

 

Dinner

LUNCH SPECIAL

All served with choice of spring roll, egg roll or wonton soup
7 days a week from 10:00a.m – 4p.m.

 

Chicken

 

 

Beef

 

 

Jumbo Shirmps

 

 

Fish

 

 

Beef or Chicken Noodle Soup

 

 

Rice Plates

 

 

Vermicelli Bowl

 

 

Vegetarian Dishes

 

DINNER SPECIAL

DINNER SPECIAL

After 4 pm everyday.

 

Chicken

 

Beef

 

Jumbo Shirmps

 

Fish

 

 

Vegetarian Dishes