Menu

Brimming with energy and passion

Our Menu

 

Vietnamese cuisine

 

Vietnamese cuisine encompasses the foods and beverages of Vietnam, and features a combination of five fundamental tastes in the overall meal. Each Vietnamese dish has a distinctive flavor which reflects one or more of these elements. Common ingredients include fish sauce, shrimp paste, soy sauce, rice, fresh herbs, fruit and vegetables. Vietnamese recipes use lemongrass, ginger, mint, Vietnamese mint, long coriander, Saigon cinnamon, bird's eye chili, lime, and Thai basil leaves.
Traditional Vietnamese cooking is greatly admired for its fresh ingredients, minimal use of dairy and oil, complementary textures, and reliance on herbs and vegetables. With the balance between fresh herbs and meats and a selective use of spices to reach a fine taste, Vietnamese food is considered one of the healthiest cuisines worldwide.

SON NAM'S EVERYDAY SPECIAL DEAL

SON NAM'S EVERYDAY SPECIAL DEAL

SON NAM'S EVERYDAY SPECIAL DEAL

Dine-in & pick up

 

Appetizers

Appetizers

Khai Vị - Appetizers

COLD SPRING ROLL (2) - GỎI CUỐN

Rice paper roll with lettuce, bean sprouts and vermicelli

HOUSE SALAD

Choice of your dressing Ranch or Italian.

(served with lettuce, cucumber, tomato, pickled carrot, onion and crunchy garlic bread.)

Vietnamese Sandwiches

Vietnamese Sandwiches

 

 

 

Bánh Mì - Vietnamese Sandwiches

Served with grilled meat, homemade butter, pickled carrot, jalapenos, cucumber & cilantro

Add on Fried Egg for ONLY $1.25

pho

Phở - Beef or Chicken Noodle Soup

 

 

 

Phở - Beef or Chicken Noodle Soup

Rice noodle soup with an aromatic beef broth, served with fresh basil and bean sprouts

 

Special Noodle Soup

Special Noodle Soup

 

Special Noodle Soup

Egg noodle soup with an aromatic chicken broth, served with lettuce and bean sprouts

 

“will be added $.50 for each take out noodle soup item because we use microwavable container with lid”

Rice Plates

Cơm Dĩa - Rice Plates

 

Cơm Dĩa - Rice Plates

steamed rice plate served with grilled meat with tomato, cucumber, lettuce, pickled cabbage, oiled green onion and carrot.

 

Fried Rice

Cơm Chiên - Fried Rice

 

Cơm Chiên - Fried Rice

fried rice with peas, carrot and egg

 

FRIED & GRILLED SEAFOOD PLATTERS

served with shrimp fried rice or French fries

 

Vermicelli

Bún - Vermicelli

 

Bún - Vermicelli

served with vermicelli, grilled meat, lettuce, bean sprouts, carrot, cucumber, oiled green onion, pickled carrot, fried onion and peanut

 

LO MEIN & CRISPY FRIED NOODLE

LO MEIN - served with carrot, celery, green onion and bean sprouts

 

Bird Nest (Crispy Egg Noodles) - with mixed vegetables in brown sauce

 

KID MEAL - 5.95 (Dine-in Only) - (Kids 12 or Under)

served with a drink (soft drinks, fresh or pink lemonade) & with an egg roll or crab cheese puff or french fries

 

DINNER SPECIAL

DINNER SPECIAL

DINNER SPECIAL (after 4PM)

served with white rice (substitute with fried rice for $1)

 

Chicken

 

Beef

 

Jumbo Shirmps

 

SQUID

 

Dinner

Vegetarian Dishes

 

VEGETARIAN DISHES

 

 

NOODLE VEGETARIAN DISHES

 

Vermicelli

Side Order

 

Side Order

 

DESSERT

 

Beverages

Beverages

 

FLAVORED ICE TEA (24oz cup)

 

ICED-BLENDED (24oz cup)

 

MILK TEA (24oz cup) Hot Available

 

HOT DRINK (16oz cup)

 

SMOOTHIES (24oz cup)

 

BEVERAGES

 

PARTY TRAYS

Not Valid with Any Special Offers